Tacito Rosso – Falerno del Massico

Denomination: Falerno del massico DOC

Training Technique: Guyot

Grape: 80% Aglianico 20% Piedirosso

Type of Soil: vulcanic origin

Production area:Carinola (Ce)

Harvesting season: october

Grape harvest: hand

Vinification: controlled temperature

Ageing: 12 months in steel tank

Alchohol: 13,5°



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